Pizza and Starters
Enjoy our heavy slice deep dish and thin crust pizzas, garlic cheese bread, salads, and more.
Pizza
Deep Dish
| 10″ | 12″ | 14″ | |
|---|---|---|---|
| Cheese | $15 | $18 | $21 |
| Veggie Lovers | $20 | $23 | $26 |
| Supreme | $22 | $25 | $28 |
| Meat Lovers | $25 | $28 | $31 |
Thin crust
| 12″ | 14″ | 16″ | |
|---|---|---|---|
| Cheese | $13 | $15.50 | $19.50 |
| Veggie Lovers | $16.75 | $19.25 | $23.25 |
| Supreme | $18.25 | $20.75 | $24.75 |
| Meat Lovers | $20.50 | $23 | $27 |
VEGGIE LOVERS
Onion | Mushroom | Green Pepper | Black Olive | Spinach
SUPREME
Sausage | Onion | Mushroom | Canadian Bacon | Green Pepper
MEAT LOVERS
Bacon | Canadian Bacon | Hamburger | Sausage | Pepperoni
Toppings
THIN +$1.50EA | DEEP +$2EA
Pepperoni | Canadian Bacon | Bacon | Sausage | Hamburger
THIN +$.75EA | DEEP +$1EA
Onion | Spinach | Mushrooms | Black Olives | Jalapeños | Banana Peppers | Green Bell Peppers | Pineapple | Artichoke Hearts
Sauces
ORIGINAL
Our beloved original spicy sauce. Same recipe since 1998.
CHEF’S SPECIAL
Two of our longest-serving pizzamakers created this sauce, and it became so popular we had to put it on the menu.
CLASSIC TOMATO
A sweeter, basil-forward sauce for those who prefer a milder flavor.
Starters
GARLIC CHEESE BREAD
10” $9 | 12” $12.50
SALAD House or Ranch
Small $7 | Large $10.50
Daily Specials
Weeknights, all night / Weekend Lunch 11am-3pm
Michelob Mondays
$3.50 Michelob Ultra
Two Hearted Tuesdays
$12 Bell’s Two Hearted Ale pitchers
Wheat Wednesdays
$12 Blue Moon/Schnicklefritz pitchers
Throwback Thursdays
PBR $3 glass / $7 pitcher
Suds & Slices Saturdays & Sundays
$12 pitcher of Kona Big Wave or Four Hands Incarnation with any pizza